So, I know I just posted the vanilla extract recipe, but in reality, I started that 7 weeks ago. Here is a picture of what it looks like now!
In addition, my mint extract has been done for some time now and I have used it in many things. It was great! Just don’t worry that it turns brown — that is just the mint. But, the flavoring has been amazing!
To house the mint extract, I went to The Container Store and bought eye droppers — it filled 2 of them. Very easy to now put flavor into recipes.
Adventures While Cooking On The Weekend 